Category: Resources

Agroecological Practices in Sericulture and Non-Timber Forest Products by the Indigenous Peoples of Dighalpahari, Jharkhand, IndiaIndia Institute for Motivating Self Employment (IMSE)India For generations, the indigenous communities in Dighalpahari, Jharkhand, India have lived in harmony with the forest. Today, that age-old bond is shaping a vibrant micro-economy through the practice of Tasar cocoon (silk worm) […]
As populations grow and food systems face increasing environmental pressures, more countries are recognizing the importance of producing and consuming food that is safe, healthy, and environmentally sustainable. Organic agriculture offers an approach that promotes both human health and environmental protection by reducing reliance on synthetic chemicals and encouraging sustainable farming practices. Mongolia has taken […]
Engaging Youth in Agriculture through the Farmers’ Organisations for Asia (FO4A) ProgrammeAssociation Federation of Farmer Community Promoting Family Agriculture Enterprise in Cambodia (FAEC)Cambodia The Federation of Farmer Community Promoting Family Agriculture Enterprise in Cambodia (FAEC), in partnership with Agriculteurs Français et Développement International (AFDI), is implementing the FO4A project, funded by EU-IFAD through Agricord. This […]