Promoting Organic Nutrition Gardens for Healthy CommunitiesInstitute for Motivating Self Employment (IMSE)India In 2020, Narayani Mondal, a woman farmer from West Bengal, India, decided to start a household nutrition garden. The initiative was inspired by the Institute for Motivating Self Employment (IMSE), which help households establish kitchen gardens to improve family nutrition and promote sustainable […]
Sustainable Practices in Strawberry and Raspberry CultivationKyrgyz Association of Forest and Land Users (KAFLU)Kyrgyzstan In Kyrgyzstan, KAFLU LLC has ventured into strawberry and raspberry production, blending innovation with sustainability to strengthen local agriculture. In 2024, the organization received USD 9,498 funding support from the APFP-FO4A program to expand its berry business. The Asia-Pacific Farmers’ Program […]
Increased Incomes Boost Participation in Thlorkvean Meancheay Agricultural Cooperative’s Organic Vegetable ProductionFarmer and Nature Net Association (FNN)Cambodia In the village of Thlork Vien, Samaki Meanchey District, Kampong Chhnang Province, Cambodia a small dream began to grow. In 2019, with the guidance of the Farmer and Nature Net Association (FNN) and support from local authorities, seven […]