Throughout 2022-2023, the collaborative efforts of the Asian Farmers’ Association for Sustainable Rural Development and La Via Campesina resulted in the “Women Ensuring Food Security and Nutrition: Forgotten Foods Cooking Contest.” In this culinary challenge, the task was to craft native dishes spotlighting forgotten indigenous/native/heirloom food crops as key ingredients.🌱

Women from diverse farmer groups across Asia and the Pacific took part, presenting their unique recipes and traditional cuisines, each featuring indigenous crops and foods distinctive to their localities.🌾🌍

Explore these flavorful recipes at https://asiapacificfarmersforum.net/category/programs/apfp-fo4a/forgotten-foods-cooking-contest/

THE WINNERS

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